It's Friday, which means it's time to hear from the crowd. Have something you want discussed among the fine Eater readers? Send it this way.
[Photo: Quang, home of steaming bowls of pho, Vegan Like a Boss]
It is seriously cold outside. And even though today is a positively balmy 13º, winter is here. So, for this week's Open Thread, it's time to ask: What's your favorite cold-weather comfort dish?
Whether it's a steaming bowl of pho, a small mountain of macaroni and cheese, or a hot toddy, Eater would like to know what bar or restaurant dish (or bakery or coffee shop item) is most life-affirming on those days when you're chilled to the bone. And make sure to tell us why it's so awesome. Give it a shoutout in the comments or via the tipline; we'll round up the reader favorites next week.
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