MythBusters

MythBusters' co-host Adam Savage was in town this week, and headed straight from the airport to dinner at Doug Flicker's Piccolo in South Minneapolis. Savage wrote about the dinner on his website, saying, "At the amazing Piccolo. Met Chef Doug and thanked him for his incredible repast." Highlights included the beef short ribs with molasses, crabapple, black walnuts, and celery root and the braised lamb breast with ndjua, sunchokes, dates, and preserved lemon. [Tested]