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· Savvy Mom: Which Wurst's For You? [Minnesota Monthly]
· Seward Cafe Now Open Until Midnight, Serving Wine and Beer [City Pages]
· Americans Cut Restaurant Spending as Taxes Bite [Bloomberg]
· How to Order Steak, by Wolfgang Puck [Telegraph]
· Posters for Chefs, the New Rock Stars [DJ/NYT]
· How Master Chefs Keep France's Brightest Culinary Flames Alive [NPR]
· Red Lobster Testing 'Pay at the Counter' Concept [AP]
· This Is Just an Amazing Interview With Thomas Keller [-EN-]
· The Best Lines From Gwyneth Paltrow's New Cookbook [-EN-]