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Jamie Malone

The Most Anticipated Twin Cities Restaurants, Fall 2016

By Joy Summers

The Must Attend Events of the Spring: Whiskey, Rosé, Vodka and Travail

By Alex Lodner

Eater Inside: Scena Tavern

By Joy Summers

Six Things You Didn't Know About Scena Tavern, Opening Wednesday December 9

By Joy Summers

Mucci and Scena Push Back Opening and More in the Food News Crib Sheet

By Joy Summers

La Belle Vie to Close

By Joy Summers

Brut Has a Home

By Joy Summers

Chipotle's Cultivate Festival Returns to Minneapolis August 22

By Alex Lodner

Tacos For Days, Bao Chicken Bao Wow For The Night: The Food News Crib Sheet

By Joy Summers

Madden's Announces First Round of Food & Wine Chefs

By Joy Summers

Scena, La Ceiba, and More News

By Lindsay Abraham

The Most Anticipated Minneapolis and St. Paul Openings in 2015

By Joy Summers

How Doug Flicker Made Piccolo a Minneapolis Must

By Joy Summers

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Brut Announces New Pop Ups

By Joy Summers

Lucas Almendinger of The Third Bird: From Building Cabinets To An Impressive Culinary Career

By Joy Summers

Jamie Malone to Open New North Loop Spot Brut with Erik Anderson

By Eater Staff
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Becker, Horton, Marvel Bar Named JBFA Semifinalists

By Claire Stanford

Time to Vote: Choose MPLS's Chef of the Year

By Claire Stanford
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Jamie Malone Wins Cooking Light's Sustainability Award

By Claire Stanford

Watch Andrew Zimmern and Jamie Malone Read Their Restaurants' Yelp Reviews

By Claire Stanford

The Sea Change Burger with Sheep's Milk Cheese

By Claire Stanford
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Eater Burger Week 2013 Starts Right This Very Second

By Claire Stanford

Jamie Malone Named One of F&W's Best New Chefs 2013

By Claire Stanford

Awards Season

By Claire Stanford

Vote for MPLS's Hottest Chef: Round One Battle

By Claire Stanford
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