These long, cold Minnesota winters are the perfect time to take a tour of the Twin Cities's best Eastern European dishes. From vodka shots to dumplings, to succulent meats and endless potatoes, Eastern European menus offer lots of tasty options to stave off winter's chill, not to mention making it easy to store fat for the icy months ahead. Without further ado, we present 9 Eastern European dishes in the Twin Cities that are stick-to-your-bones good.
Did we miss your favorite Eastern European bone-sticker? Let us know in the comments.
—Theresa Swaney
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