False spring is in full force — and what better way to wade through the March slush than with a strong drink in hand. From subterranean bars and breweries to hip cocktail spots that celebrate non-alcoholic beverages, there’s no shortage of imaginative cocktail bars to explore in Minneapolis and St. Paul. Here are a few places to try this season, including Minnesota’s first one-woman-owned distillery, a speakeasy with a distinct ‘70s vibe, and a St. Paul bar with cold-peated black spruce whiskey.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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