There’s no meal quite like pizza, whether it’s topped with peppery arugula, fatty sausage, or a bright sunny-side-up egg. There are decisions to be made, of course: Deep dish or Neapolitan? Wedges or squares? Sweet or savory red sauce — or to forgo tomatoes altogether, and go for creamy bianca instead? There’s no wrong answer. Here’s a trail of excellent pizza spots worth exploring in Minneapolis and St. Paul.
Note that these restaurants are listed geographically.
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