Minneapolis and St. Paul have a fantastic doughnut scene. Some of the Cities’ best shops have been around for decades, wafting the sweet, tantalizing scents of fried dough, sugar, and cinnamon over their neighborhoods across generations. Others are newer to the scene, innovating these classic pastries with cereal and candy toppings, doughnut vending machines, chewy rice flour blends, and new dessert combos (ever mixed a doughnut with your favorite ice cream? Now’s the time to start). From dense, crackly old fashioneds to yeasty raised doughnuts stuffed with rich creams and curds, here are some essential spots for decadent doughnuts around Minneapolis and St. Paul.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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