Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, etc., and more often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? What is the "it" (ie, newest) place of the moment?
Thus, we offer the Eater Heatmap, which will change often to continually highlight where the food-focused crowds are flocking to at this very second. This time around, please welcome two new spots to the map, located in the very same building: Borough and Parlour, a brand-spanking-new restaurant/cocktail duo from two former Travail chefs.
Did we miss your personal favorite hot, new restaurant? By all means, let us know in the comments or email the tipline.
12/6/12: Added: World Street Kitchen, Union
11/15/12: Debuted: The Lynn on Bryant, The Left Handed Cook, Fika, Icehouse, The Gray House, Nightingale, The Kenwood, Café Maude at Loring, New BohemiaRead More